1/2 large onion, minced
4 cloves garlic, minced
1.5 cups diced tomatoes with green chiles (Rotel)
3 tbsp chipotle salsa or blended chipotles
1/2 tsp salt
Instructions
Combine everything in slow cooker. Stir together.
Cook on high for 3-4 hours. Remove the chicken from the cooking liquid and shred. Stir in some of the tomatoes and juices from cooking after you shred it for added flavor.
Can serve over brown rice or in tortillas.
21 Day Fix Containers
Red- Chicken
Yellow - Brown Rice or Tortilla
21 Day Fix Containers
Red- Chicken
Yellow - Brown Rice or Tortilla
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